Dining Services ~ A Guide To Student Employment
Our goal at University Catering is to provide our customers with quality food and service that constantly satisfies each individual’s needs and exceeds their expectations in a comfortable environment which will enhance the university experience.
Your responsibility as a caterer lies with how you treat the guests and present their food in such a way that complete satisfaction is attained. The types of events range from simple refreshments and buffets to reunions, wedding receptions, and holiday parties as well as many others. Your job as a caterer can be broken down into three basic parts:
- Setting the tables for the event
- Serving the food for the event
- Cleaning the event
It is the people working here who make our organization a successful and award-winning operation. This handbook will help you carry on this tradition, as well as make University Catering a rewarding and comfortable place for you to work.