Weekly Dining Room Menus ~ Spring 2014

UNC's dining locations offer a variety of menus, depending on where you choose to eat. Each location offers a diverse culinary menu developed by our Executive Chef. Along with weekly menus posted here, customers can access daily menus recorded on the FoodLine at (970) 351-FOOD (3663).

Hours of Operation: Dining Rooms & Retail Dining


Did You Know?!

  • For Daily Menus, call the FoodLine at (970) 351-FOOD. Do you live on campus? You can access daily menus with your VOIP phone in your room too!
  • IMPORTANT ALLERGY DISCLAIMER: UNC Dining Services serves and uses the following products in meal preparation: soy, tree nuts, peanuts, eggs, dairy, shellfish, and products containing gluten. For allergy concerns, please contact the unit manager or Dining Services at (970) 351-2652.
  • The items listed on the menus are only a small representation of what is served on a weekly basis. There are many more items we do not have room to list on the menus... including additional entrees and side dishes, a salad bar with numerous toppings, a deli bar with homemade sub rolls, a cereal bar with a wide variety of choices, and at Tobey-Kendel and Holmes there is soft-serve ice cream.
  • Our menus are subject to change due to product availability. While we never want to change the menu items once they're posted, sometimes we have to... but we try to make the items comparable when we do.
  • We are often asked about the quality of food served in the dining rooms here in Dining Services. We pride ourselves on purchasing only the best brand name foods!

Questions? Call (970) 351-2652 or email Dining Services.