Weekly Dining Room Menus

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UNC's dining locations offer a variety of menus, depending on where you choose to eat. Each location offers a diverse culinary menu developed by our Executive Chef.

Menus are published here every Friday for the following week.

  • August 18 - 21: Holmes / Tobey-Kendel / UC Food Court
    • August 19: Taste of UNC for Dinner (at Turner Green)
  • August 22 - 28: Holmes / Tobey-Kendel / UC Food Court
  • August 29 - September 4: Holmes / Tobey-Kendel / UC Food Court
    • September 2: Drop Deadline - last day to change meal plans
  • September 5 - 11: Holmes / Tobey-Kendel / UC Food Court
    • September 5: Labor Day - special hours in Holmes and TK
  • September 12 - 18: Holmes / Tobey-Kendel / UC Food Court
  • September 19 - 25: Holmes / Tobey-Kendel / UC Food Court
  • September 26 - October 2: Holmes / Tobey-Kendel / UC Food Court
    • October 1: World Vegetarian Day (try something meatless!)
    • October 1: Community Fest
    • October 2 - 4: Rosh Hashanah
  • October 3 - 9: Holmes / Tobey-Kendel / UC Food Court
    • October 2 - 4: Rosh Hashanah
  • October 10 - 16: Holmes / Tobey-Kendel / UC Food Court
  • October 17 - 23: Holmes / Tobey-Kendel / UC Food Court
    • October 22: Homecoming Brunch at Holmes and TK
  • October 24 - 30: Holmes / Tobey-Kendel / UC Food Court
  • October 31 - November 6: Holmes / Tobey-Kendel / UC Food Court
    • October 31: Halloween
    • November 5: Family & Friends Prime Rib Brunch
    • November 6: Daylight Saving Time Ends
  • November 7 - 13: Holmes / Tobey-Kendel / UC Food Court
    • November 11: Veterans Day
  • November 14 - 20: Holmes / Tobey-Kendel / UC Food Court
    • November 20: Thanksgiving Brunch at Holmes and TK
  • November 21 - 27: Holmes / Tobey-Kendel / UC Food Court
    • November 22: Lunch is last meal served before break
    • November 22 - 27: Thanksgiving Break
    • November 27: Dinner is the first meal served back from break
  • November 28 - December 4: Holmes / Tobey-Kendel / UC Food Court
    • November 30: Holiday Dinner at Holmes and TK
  • December 5 - 9: Holmes / Tobey-Kendel / UC Food Court
    • December 5 - 8: Study Breaks at Holmes and TK


DISCLAIMER

UNC Dining Services serves and uses the following products, among others, in meal preparation: milk, eggs, peanuts, tree nuts, fish, shellfish, wheat, and products containing gluten and soy. Dietary information is available upon request. Students who have dietary or allergy-related questions or concerns about any item offered by Dining Services should contact the Dining Room Manager or the Dining Services Office.

For more information or if you would like further clarification regarding Dining Services policies, please contact the Dining Services Office located in Tobey-Kendel Hall, Room 120, call (970) 351-2652 or email diningservices@unco.edu.

Did You Know?!

For Daily Menus, you can call the FoodLine at (970) 351-FOOD. Do you live on campus? You can access daily menus with your VOIP phone in your room too!

The items listed on the menus are only a small representation of what is served on a weekly basis. There are many more items we do not have room to list on the menus... including additional entrees and side dishes, a salad bar with numerous toppings, a deli bar with homemade sub rolls, a cereal bar with a wide variety of choices, and at Tobey-Kendel and Holmes there is soft-serve ice cream.

Our menus are subject to change due to product availability. While we never want to change the menu items once they're posted, sometimes we have to... but we try to make the items comparable when we do.

We are often asked about the quality of food served in the dining rooms here in Dining Services. We pride ourselves on purchasing only the best brand name foods!

Questions? Call (970) 351-2652 or email Dining Services.