Jamie M. Erskine, PhD, RD
Professor and Director of School of Human Sciences
Office: Gunter 1310
1992, PhD, Human Nutrition, Colorado State University
1979, MS, Foods and Nutrition, Oregon State University
1976, BA, Home Economics (Dietetics), San Diego State University
Professional Certification, Licensure & Membership
Registered Dietitian, Academy of Nutrition & Dietetics
Dietetic Educators of Practitioners
Over 20 years of teaching experience in Dietetics Programs, currently teach clinical nutrition courses (FND 430 Nutrition Assessment and FND 431 Medical Nutrition Intervention), FND 451 Advanced Nutrition, FND 210 Medical Terminology, FND 357 Nutrition in Health and Illness, and FND 410 Professional Development Seminar.
Dietetics Program Coordinator, UNC Undergraduate Council
Lead Analyst for the Evidence Analysis Library, Academy of Nutrition & Dietetics
Site Reviewer for the Accreditation Council for Education in Nutrition & Dietetics of The Academy of Nutrition & Dietetics
Reviewer for the Journal of The Academy of Nutrition & Dietetics
Faculty Advisor, UNC Cycling Club
Research interests are primarily in areas of clinical nutrition including energy balance, cancer interventions, pediatrics and dietetics education. More recently body composition and performance in collegiate football players.
Erskine JM, Lingard C, Sontag M. Update on enteral nutrition support for cystic fibrosis. Nutrition in Clinical Practice 2007, 22(2):223-232.