Menus

Weekly Dining Room Menus ~ Fall 2014

UNC's dining locations offer a variety of menus, depending on where you choose to eat. Each location offers a diverse culinary menu developed by our Executive Chef.

Menus are published here every Friday for the following week. Customers can also access daily menus recorded on the FoodLine at (970) 351-FOOD (3663).

Hours of Operation: Dining Rooms & Retail Dining

  • August 21 - 24: Holmes / Tobey-Kendel / UC Food Court
  • August 25 - 31: Holmes / Tobey-Kendel / UC Food Court
  • September 1 - 7: Holmes / Tobey-Kendel / UC Food Court
    • September 1: Labor Day - special hours in Holmes and TK
  • September 8 - 14: Holmes / Tobey-Kendel / UC Food Court
    • September 8: Drop Deadline - last day to change meal plans
  • September 15 - 21: Holmes / Tobey-Kendel / UC Food Court
  • September 22 - 28: Holmes / Tobey-Kendel / UC Food Court
    • September 24 - 28: Rosh Hashanah
  • September 29 - October 5: Holmes / Tobey-Kendel / UC Food Court
    • October 1: World Vegetarian Day (try something meatless!)
    • October 4: Homecoming Brunch at Holmes and TK
    • October 4: Community Fest
  • October 6 - 12: Holmes / Tobey-Kendel / UC Food Court
  • October 13 - 19: Holmes / Tobey-Kendel / UC Food Court
  • October 20 - 26: Holmes / Tobey-Kendel / UC Food Court
    • October 25: Family & Friends Brunch
  • October 27 - November 2: Holmes / Tobey-Kendel / UC Food Court
    • October 31: Halloween
    • November 2: Daylight Saving Time Ends
  • November 3 - 9: Holmes / Tobey-Kendel / UC Food Court
    • November 5: Taste of Home
  • November 10 - 16: Holmes / Tobey-Kendel / UC Food Court
    • November 12: Taste of Home
  • November 17 - 23: Holmes / Tobey-Kendel / UC Food Court
    • November 19: Taste of Home
    • November 23: Thanksgiving Brunch
  • November 24 - 30: Holmes / Tobey-Kendel / UC Food Court
    • November 25: Lunch is last meal served before break
    • November 25 - 30: Thanksgiving Break
    • November 30: Dinner is the first meal served back from break
  • December 1 - 7: Holmes / Tobey-Kendel / UC Food Court
    • December 3: Holiday Dinner
  • December 8 - 12: Holmes / Tobey-Kendel / UC Food Court
    • December 8 - 11: Study Breaks

DISCLAIMER

UNC Dining Services serves and uses the following products, among others, in meal preparation: milk, eggs, peanuts, tree nuts, fish, shellfish, wheat, and products containing gluten and soy. Dietary information is available upon request. Students who have dietary or allergy-related questions or concerns about any item offered by Dining Services should contact the Dining Room Manager or the Dining Services Office. For more information or if you would like further clarification regarding Dining Services policies, please contact the Dining Services Office located in Tobey-Kendel Hall, Room 120, call (970) 351-2652 or email diningservices@unco.edu.


Did You Know?!

For Daily Menus, call the FoodLine at (970) 351-FOOD. Do you live on campus? You can access daily menus with your VOIP phone in your room too!

The items listed on the menus are only a small representation of what is served on a weekly basis. There are many more items we do not have room to list on the menus... including additional entrees and side dishes, a salad bar with numerous toppings, a deli bar with homemade sub rolls, a cereal bar with a wide variety of choices, and at Tobey-Kendel and Holmes there is soft-serve ice cream.

Our menus are subject to change due to product availability. While we never want to change the menu items once they're posted, sometimes we have to... but we try to make the items comparable when we do.

We are often asked about the quality of food served in the dining rooms here in Dining Services. We pride ourselves on purchasing only the best brand name foods!

Questions? Call (970) 351-2652 or email Dining Services.