45th Annual Staff Recognition Banquet and Silent Auction

CSC and PASC invite you to attend the 45th Annual Staff Recognition Banquet and Silent Auction on April 11th in the newly remodeled University Center Ballrooms.

RSVPs are required!

RSVPs are required by Thursday, March 31st to reserve your seat. Please fill out the RSVP form at this link: https://unco.co1.qualtrics.com/SE/?SID=SV_1IaW7EWltZIjlAh

For questions, please contact Scot Stockwell, scot.stockwell@unco.edu, or 351-2565.

Meal Choices

All UNC employees receive a complementary meal, and additional meals can be purchased for guests.

All dinners include Side Salad, Rolls, and dessert.

Roast Prime Rib with Au Jus$25.75

Southwest Rubbed 8 oz. Pork Chop with Apple Butter BBQ Sauce $19.50

Vegetable Sachet with Sweet Potato Puree (Vegetarian option)$14.25

Employee of the Year

The Employee of the Year program was established by the CSC and PASC for all classified and exempt staff to recognize excellence. Anyone can nominate an individual for Employee of the Year by completing this form. Nomination forms are due to ClassifiedStaff.Council@unco.edu by March 21st, 2016.


The suggested attire for the evening is Dressy Casual/Business Casual.

Other information