Vegetarian Options

Downloadable Menu

V = Vegan, VG = Vegetarian, GF = Gluten Free, LF = Lactose Free

Linguine tossed with Creamy Pesto = VG
- served with broccoli spears and smoked tomato chutney
Grilled Eggplant Napoleon = VG, LF
- marinated grilled eggplant layered with flavorful ragout, and served on a bed of orzo with marinara sauce
Vegetarian Peanut Stir-Fry =VG, LF
- hearty udon noodles tossed with a slightly spicy sauce, topped with sesame stir-fried Chinese vegetables and garnished with toasted peanuts
Vegetarian Risotto = VG, GF
- creamy risotto tossed with fresh basil and toasted pine nuts, garnished with marinated grilled vegetables, and drizzled with a balsamic reduction
Smoked Cheddar Polenta = VG, GF
- grilled corn meal cake with smoked cheddar served with southwest vegetable blend and roasted pepper coulis
Green Tea Poached Tofu on Jasmine Rice with Yuzu Steamed Vegetables = V, GF, LF
- yuzu fruit adds a citrus touch to this light and healthy dish
Vegetable Sachet with Sweet Potato Puree = VG
- assorted vegetables seasoned and baked into a flaky pastry bundle, served with creamy sweet potatoes and sautéed zucchini and yellow squash
Southwest Stuffed Poblano Pepper = VG, V, GF, LF
- roasted poblano pepper stuffed with cumin and lime seasoned amaranth, corn, peppers, and beans served with Spanish rice, and anasazi beans; garnished with fresh cilantro oil